Compatibility

This Pinot Noir is a versatile wine that goes well with food. will be the perfect companion to a rack of lamb covered with hazelnuts and herbs, served with truffle potatoes and fried wild mushrooms.

Color

Wine of deep red color with a cherry rim.

Scent

Concentrated aromas of plum and cherry they are joined by fragrant oak, thyme and stem influential baking spices that create a mixture Primary Pinot fruit with an earthy complexity.

Taste

Juicy, full-bodied dark fruit blends with oak and trunk spices, working together to create a savory balance. Subtle tannins and structured acidity build a base to support the weight of a medium palate providing a long aftertaste.