Tete de Moine 400g
Article: J960
Not available
Description
Swiss semi-hard cheese made from cow's milk, aged for at least 75 days. Traditionally served in thin rosettes, cut with a special tool - a girolle, which reveals its aroma and taste.
Free shipping from 50 € around Limassol
Delivery of orders from 15 minutes around Limassol from 10 to 23
You can pay in cash, via a terminal, by card online or via Apple Pay, Google Pay, Lunu
More information can be foundhere
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Tete de Moine 400g
Article: J960
Not available
Product description
Description
Swiss semi-hard cheese made from cow's milk, aged for at least 75 days. Traditionally served in thin rosettes, cut with a special tool - a girolle, which reveals its aroma and taste.
Information on the label may differ slightly*
Delivery and payment
Free shipping from 50 € around Limassol
Delivery of orders from 15 minutes around Limassol from 10 to 23
You can pay in cash, via a terminal, by card online or via Apple Pay, Google Pay, Lunu
More information can be foundhere
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