Bruno Paillard N.P.U. Nec Plus Ultra 1999
Article: P998
Compatibility
Pairs perfectly with delicacies and seafood.
Color
It has a rich golden color.
Scent
It is especially rich and aromatic with layers of aromas of ripe and dried fruit, dried flowers, ginger, candied lemon, orange zest, toasted walnuts, crushed pears.
Taste
With a concentrated flavor and rounded texture, this champagne is firmly structured and lifted with remarkable minerality on the finish.
Bruno Paillard N.P.U. Nec Plus Ultra 1999
Article: P998
Compatibility
Pairs perfectly with delicacies and seafood.
Color
It has a rich golden color.
Scent
It is especially rich and aromatic with layers of aromas of ripe and dried fruit, dried flowers, ginger, candied lemon, orange zest, toasted walnuts, crushed pears.
Taste
With a concentrated flavor and rounded texture, this champagne is firmly structured and lifted with remarkable minerality on the finish.




