Compatibility

The wine goes well with fried and stewed meat, vegetable sauté, boiled beef in Sichuan pepper sauce, cheeses.

Color

The wine is bright ruby color.

Scent

The aroma of the wine reveals elegant notes of plum and other dark fruits, hints of raspberries, chocolate, black pepper, leafy herbs and truffle.

Taste

The wine has a soft, pleasant, drinkable, multi-layered taste with a silky texture, hints of ripe blackberries, cherries and plums, notes of flowers, cedar and spices, elegant tannins, fresh subtle acidity and a sweet, slightly spicy aftertaste.