Chateau Latour 1-er Grand Cru Classe 2005
Article: R746
Compatibility
The wine will perfectly complement exquisite meat and poultry dishes, such as veal fricassee, turkey schnitzel with apples, foie gras, truffles, carpaccio with figs, Peking duck, stuffed partridges. Parma ham and blue cheeses are ideal as appetizers.
Color
The wine has a rich ruby color with raspberry color.
Scent
The complex aroma of the wine reveals tones of gravel, graphite, black cherry, blackcurrant liqueur, new leather and dried mushrooms, to which are added light floral notes.
Taste
The taste of the wine demonstrates unusually high tannin combined with lively acidity and exceptional focus. Powerful and full-bodied, it opens with notes of cassis, toasted nuts and cedar, later joined by delightful tones of cinnamon and leather, as well as fresh hints of minerals.
Chateau Latour 1-er Grand Cru Classe 2005
Article: R746
Compatibility
The wine will perfectly complement exquisite meat and poultry dishes, such as veal fricassee, turkey schnitzel with apples, foie gras, truffles, carpaccio with figs, Peking duck, stuffed partridges. Parma ham and blue cheeses are ideal as appetizers.
Color
The wine has a rich ruby color with raspberry color.
Scent
The complex aroma of the wine reveals tones of gravel, graphite, black cherry, blackcurrant liqueur, new leather and dried mushrooms, to which are added light floral notes.
Taste
The taste of the wine demonstrates unusually high tannin combined with lively acidity and exceptional focus. Powerful and full-bodied, it opens with notes of cassis, toasted nuts and cedar, later joined by delightful tones of cinnamon and leather, as well as fresh hints of minerals.
