Chateau Les Carmes Haut Brion 2016
Article: D206
Compatibility
The wine will perfectly complement noble fish with dense pulp, white meat (poultry, veal), stew or fried red meat, gourmet cheeses, complex pasta and cheese dishes.
Color
The wine has a deep ruby purple color.
Scent
The multifaceted, luxurious aroma of the wine is replete with hints of macerated cherry, crème de Cassis, charcoal, white chocolate, camphor and graphite.
Taste
The wine captivates with a rich, generous taste with tones of plum, cherry, tobacco and anise, with rounded tannins and a long, powerful aftertaste.
Chateau Les Carmes Haut Brion 2016
Article: D206
Compatibility
The wine will perfectly complement noble fish with dense pulp, white meat (poultry, veal), stew or fried red meat, gourmet cheeses, complex pasta and cheese dishes.
Color
The wine has a deep ruby purple color.
Scent
The multifaceted, luxurious aroma of the wine is replete with hints of macerated cherry, crème de Cassis, charcoal, white chocolate, camphor and graphite.
Taste
The wine captivates with a rich, generous taste with tones of plum, cherry, tobacco and anise, with rounded tannins and a long, powerful aftertaste.





























