Compatibility

This wine would pair perfectly with steaks, roast beef or dark chocolate desserts.

Color

A deep ruby ​​with bright edges.

Scent

Aromas of fresh plums, raspberry preserves, candied violets, cocoa powder, Tahitian vanilla, cardamom, rose petals and toasted cloves.

Taste

The palate is full and lush, offering ripe aromas of black cherry, licorice, sage, black tea, tobacco and dried violet flowers. Toasted herbs and oak notes accompany the long finish, which is followed by muscular, refined tannins that match the strength of the flavors.