Compatibility

Pairs well with steaks, grilled lamb, duck and aged cheeses.

Color

Deep ruby-garnet.

Scent

Ripe blackcurrant, cherry and plum, complemented by nuances of cedar, vanilla, tobacco and a light smoky touch.

Taste

A taste with a balance of fruit ripeness and elegant minerality. The aftertaste has notes of spices, oak and a slight bitterness of cocoa.