Compatibility

The wine is recommended to be served with spicy meat dishes, grilled red meat, barbecue and steaks.

Color

The wine has a ruby-violet color.

Scent

The wine has a pleasant, multifaceted aroma with expressive shades of black currant, slate, violet and lilac, decorated with notes of vanilla, cedar, nutmeg and cardamom.

Taste

The taste of the wine is full, rich, with intense tones of dark fruit and minerals, noticeable woody influences, firm, chewy tannins, fresh acidity and a long finish.