Compatibility

Experts recommend serving this wine with seafood: oysters, lobsters, mussels. It goes well with sashimi and oriental cuisine.

Color

The wine has an attractive golden-straw color.

Scent

The delightful aroma of the wine is represented by a harmonious interweaving of shades of ripe peach, apricot, fragrant pear, beeswax, acacia flowers and chamomile.

Taste

The wine demonstrates a rounded, rich, superbly balanced taste with fruity-mineral accents, refreshing acidity and piquant herbal touches in an intriguing aftertaste.