Compatibility

The wine goes well with rice and paella, especially with seafood or vegetables, and will also harmoniously complement oysters, crab, crustaceans, tempura, gioza, tataki and other Japanese dishes.

Color

The wine is a brilliant pale lemon color with greenish reflections.

Scent

The aroma of wine is filled with tones of green apple and citrus fruits (lemon and pomelo). Later, notes of tropical fruits (mango) and minerals appear.

Taste

The taste of wine is elegant, fresh, complex, voluminous, well balanced, with invigorating acidity and light salty nuances of the sea breeze in a refreshing aftertaste.